Crispy fried dill pickle chips served with Doyle’s dill Bang Bang sauce.

Five jumbo seasoned fried shrimp served over homemade french fries and drizzle with classic homemade bang bang sauce.

Select from Doyle’s homemade Buffalo, Flaming Fire, Old Bay, Honey Sriracha, Briseth, Garlic Parmesan sauces or Naked.
Choice of boneless or traditional wings served with ranch or blue cheese dipping sauce.

Homemade spicy queso, black beans, sour cream, jalapeños, pico de gallo, cilantro and guacamole.
ADD chicken | $2

ADD pork | $3

ADD plant burger or steak | $4

ADD shrimp | $5

Topped with flame roasted peppers, cream, onions, chipotle aioli and scallions.

Served with homemade house beer grain mustard, with or without salt.

Special cheese blend, bacon, green onion, jalapeños and sour cream.

Large crispy golden rings, served with house made sweet chili ketchup.