Doyle’s Buffalo Cheesesteak Pizza

Matt Jacobs

Ultimate Game-day pizza!!! 16” square cut pizza. Hot buffalo wings embedded in the crust surrounding Philly cheese steak and mozzarella cheese sauce.

Hot Dog Combo

Lauren Hull

Two grilled all beef hot dogs on brioche buns served with fries

Black Bean Burger

Lauren Hull

Burger Patty made of beans, cilantro, corn, peppers, onion, stacked with fresh lettuce, tomato, onion, on a toasted brioche bun featuring our in-house special vegan sauce. Served with fries
ADD Beyond Burger patty | $3

Cheesesteak

doyles

Philly steak, caramelized onions, sautéed peppers, shredded lettuce, tomato, provolone cheese and mayo on a pressed hoagie roll. Served with french fries or a side salad.

Cajun Bacon Blue Burger

Matt Jacobs

8 oz. beef patty, seasoned with house Cajun blend topped with bacon and melted blue cheese. Served on a toasted buffalo blue brioche bun with fries.

Buffalo Fried Chicken Panini

doyles

Crispy fried chicken tossed in buffalo sauce with bacon, shredded lettuce, tomato and ranch dressing on pressed hoagie roll. Served with french fries or a side salad.

Avocado Chicken Panini

doyles

Roasted chicken, avocado, roasted peppers, lettuce, tomatoes and chipotle mayo on a pressed hoagie roll. Served with french fries or a side salad.

Kayden’s Fire Tacos

Matt Jacobs

Three corn tortillas, jumbo fried tenders tossed in Kevins’ Fire sauce, topped with mixed cheese and bacon bits. Served with tortilla chips.

Brenda’s Taco Trio

Matt Jacobs

(1) Pulled pork taco topped with mozzarella, pickled onions, jalapeños, and chipotle aioli, (1) chicken taco topped with pickled onions and (1) steak taco topped with salsa verde, parmesan cheese, and pickled onions. Served with tortilla chips.

Doyle’s Classic Burger

Matt Jacobs

8 oz beef patty, mayo, lettuce, tomato, onions and American cheese. Served on a toasted brioche bun with fries.